The Famous of "Nasi Uduk"

Are you hungry?? if yes, let's cook something.
I will tell you how to make the famous of "Nasi Uduk from Indonesia"

Ingredient:

1. 300 grams of white rice
2. 400 ml coconut milk from coconuts 1
3. 2 pieces mace
4. Seeds 6 cloves
5. 5 cm cinnamon
6. 1 crushed nutmeg
7. 3 cm of galangal , crushed
   
8. 2 stalks lemongrass crushed
9. 2 cm ginger crushed

Complement:
Beans sambal:

• 150 grams fried peanuts, puree,
  
• 10 redchili, blend, cook 2 tablespoons vinegar, salt and seasonings to taste, bring to a boil until thickened.

Peanut sauce:

• 250 grams fried peanuts and crushed
  
• 1 tablespoons salt and 2 tablespoons sugar
• red and the remaining water to boil the chicken, boil until thickened.
• Fried onions

HOW TO MAKE:

1. Wash white rice soak for 30 minutes, drain, and steam for 30 minutes, lift.
2. Meanwhile, boil coconut milk, enter mace, cloves, cinnamon, nutmeg, galangal, lemongrass and ginger. Cook until fragrant coconut milk strained.
3. Mix rice with coconut milk steamed hot without fire "Aron LAND" stir well until all the coconut milk rice sucked.
4. Steam for 30 minutes to 1 hour, until rice is tender, remove.
5. Serve warm with peanut sambal, fried onions and various fried chicken, intestines, knowing tempeh and shrimp satay.

Serves 6


So what are you waiting, Let's cooking